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| andy buck | sorry shea |
| chad vavra | WTF! Buffalo Bill? |
| andy buck | double butterfly on a 10lb pork loin, turning it into a mock porchetta this weekend |
| andy buck | although, now that you mention it... i do have some duck breast curing in my fridge right now |
| ben janke | pretty sure sam just bought a ticket to nyc |
| sam wong | it puts the lotionon its skin |
| chad vavra | i just got the hose again |
| chad vavra | did you put the "skin" layer in when you rolled it? |
| andy buck | you know, I actually am debating getting some belly to add to the roll- i guess we'll see what the store has today |